Q $11.$ Complete the table below by identifying two $(2)$ different contemporary diets found in Australia for each of the following categories: lifestyle diets, medical diets, and religious diets. You are then to provide details of the culinary characteristics and ingredients for each diet identified.

Provide the name, culinary characteristics, and specific ingredients related to each identified diet.

$\backslash$table$[[$Item$,$Name of diet,Culinary characteristics,$\backslash$table$[[$Diet$-$specific$],[$ingredients$]]],[$Lifestyle diet $1,,,],[$Lifestyle diet $2,,,],[$Medical diet $1,,,],[$Medical diet $2,,,],[$Religious diet $1,,,],[$Religious diet $2,,,]]$