Question: Q5. What four (4) things should keep in mind when identify and selecting breads and fillings for sandwiches? Please indicate True or False True False

Q5. What four (4) things should keep in mind when identify and selecting breads and fillings for sandwiches? Please indicate "True" or "False" True False 1. Recipe, quality, freshness and stock rotation requirement 2. Cost, food production requirements, recipe and quality. 3. Special customer request, quantities to be produced, portion control and deadlines. 4. How the ingredients look, feel, smell and taste

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