Question: Question 3 A. Using FIVE (5) points, discuss the importance of professional interactions between representatives of the organisation departments. (15 marks) B. Outline FIVE (5)

Question 3 A. Using FIVE (5) points, discuss the importance of professional interactions between representatives of the organisation departments. (15 marks) B. Outline FIVE (5) techniques for accessing service quality after the experience. (5 marks) (Total 20 marks)
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