Question 3 - Quality Control [7 points) In a company that produces fruit snacks gummies, the packets are inspected daily for their weight. The company takes a sample of 5 packets every hour, they measure the weight in grams and record the readings as shown in the table below. You were asked to use this data to construct the appropriate statistical charts. Hour/Sample 1 3 4 5 N 1 32 31 34 29 32 29 35 31 32 34 N 3 32 32 34 35 32 4 29 32 28 33 34 5 29 35 34 29 31 6 29 34 29 32 35 28 32 33 34 31 7 8 35 30 28 38 32 a) [1 point] What is the mean of the sample means? b) [1 point] What is the average range of the samples? I c) [2 points] What are the control limits for the mean chart? d) [2 points) What are the control limits for the range chart? e) [1 point] is the process in control? Why