Question: Question 4 (1 point) Suppose we found a correlation coefficient of 0.67 for amount of sugar (in grams) and the calorie count in one serving

 Question 4 (1 point) Suppose we found a correlation coefficient of

Question 4 (1 point) Suppose we found a correlation coefficient of 0.67 for amount of sugar (in grams) and the calorie count in one serving of a sample of 13 different varieties of cereal. What can we conclude based on this? There is no relationship evidenced for these two variables. A decrease in amount of sugar is associated with a decrease in calorie. An increase in amount of sugar causes an increase in calorie. An increase in amount of sugar causes a decrease in calorie. A decrease in amount of sugar is related to an increase in calorie. Question 5 (1 point) In a study of children, a researcher performed a correlational analysis and found a highly negative correlation between hours of TV per week and reading ability test score. He then concluded that TV watching makes children poor readers. This conclusion is because O incorrect, correlation does not necessarily imply causation. incorrect, the ages of the children are not specified

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