Question: Question 8 A restaurant kitchen is able to serve 2 0 customers hour and is open for dinner only from 5 P M to 1

Question 8
A restaurant kitchen is able to serve 20 customers hour and is open for dinner only from 5PM to 10PM. If on a Thursday night the restaurant serves 80 customers (i.e., between 5 and 10 PM a total of 80 customers arrive, eat their meal and leave), which statement below is the most valid?
This is a stable process because at the end of 5 hours the number completed equals the number of customers that arrived.
This is a stable process because by design it has more capacity than demand.
This is NOT a stable process because the inflow rate equals the outflow rate.
This is NOT a stable process because the potential outflow rate is much greater than the inflow rate (i.e., Ro =100, while Ri=80)
 Question 8 A restaurant kitchen is able to serve 20 customers

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