Question 9 2 points Save Answer For quality control purposes, a local supermarket manager wants to make sure that no more than one per cent of egg cartons received from a supplier contains eggs that are cracked. To test this, the manager routinely samples cartons of eggs to see how many contain eggs that are cracked. Which of the following correctly specify both the Type I and Type II errors for this type of test? O Type I - you conclude that more than one percent of egg cartons are cracked on average when in fact this is not the case Type II - you conclude that no more than one percent of egg cartons are cracked when in fact this is not the case O Type I - you conclude that no more than one percent of egg cartons are cracked on average when in fact this is not the case Type II - you conclude that more than one percent of egg cartons are cracked when in fact this is not the case O Type I - you conclude that no more than one percent of egg cartons are cracked on average, and in fact this is the case Type II - you conclude that more than one percent of egg cartons are cracked on average, and in fact this is the case O Type I - you conclude that more than one percent of egg cartons are cracked on average, and in fact this is the case ? Type II - you conclude that no more than one percent of egg cartons are cracked on average, and in fact this is the caseQuestlon 10 2 points Save Ansv Regression 1 Residual - 82.97 Total 74 165.06 The ANOVA table above is from a partially completed simple linear regression analysis relating to the length of live music concerts (in minutes) and the revenue of food and beverage businesses located in the concert venues (in dollars). Determine the coefficient of determination as a ' percentage, correct to two decimal places