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Part $1$

$$Just$-$in$-$Time approaches are just as relevant to operations in a Service Business as a Mnufacturing Business. $$ Let's consider that the manager of a grocery store wants to utilize kanban as a tool. Consider the following applications. Which one would not be consistent with the use of$$ Kanban?

A$.$

The meat department stocking up on turkeys before Thanksgiving.

B$.$

A line of $5$ people in the Chinese department signaling the department to heat $5$ Crab Rangoon.

C$.$

A red light on top of the$$ cashier's lane signals that the cashier needs additional change replenished.

D$.$

An empty doughnut tray signaling the bakery to produce $2$ dozen glazed doughnuts.

E$.$

All of the above are kanban applications