Question $($Graded$)$: Visit a local grocery store. Make a list of all the departments in the store. Review current space

utilization, determine space projections and level of interaction between departments, and identify special

considerations, if any. Following the approach outlined in Section $8\mathrm{.}4,$ design a new layout for the grocery store,

using CAD. You may need to interview the store manager. The students should present that in Recitation $3.$