Question: Question $1$ By using Modular Design the total number of food options, using the five basic fooc is: A$)960$ B$)1920$ C$)4800$ Question $2$ The managers have added two new

Instructions

create a unique dining experience

You have been asked to quantify $t$

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Design" process at the local Chipotle.

e very proud of the fact that they can

e components identified.

Please complete before the due date listed in Canvas.

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