QUESTIONS 5 - 8 refer to the LP model below The Claxton Bakery makes four different products with pecans as the main ingredient: Pecan Cluster (C). Pecan log (1). Pecan Turtle (), and Roasted Pecan Pieces IP). Although demand is high for all four products, the primary issue is that raw material costs are increasing making it more difficult to keep margins under control unty two ingredients are pecans and caramel. Lusters are 60% pecans by weight, while the figures for logs, Turtles, and Pieces are 40%, 20%, and 100%, respectively. Remaining weight is in caramel. The company has 1,100 lbs. of pecans and 800 lbs. of caramel Production include roasting, molding, coating, and packaging with 60 hours available for each process The following table summarizes the number of minutes required to process one pound of each product, Minutes Required per Pound Cluster Log Turtle Pieces Roasting 1.00 1.00 1.00 1.00 Molding 2.00 1.50 1.00 1.75 Coating 1.00 0.70 0.20 0.00 Packaging 1.25 1.00 2.50 1.60 The following table summarizes selling price and variable cost associated with each pound of product: Per Pound Revenue and Costs (5) Cluster Log Turtle Pieces Selling 5.00 4.00 3.20 4.50 Variable Cost 3.15 2.60 2.16 3.10 6. Pecan Log's two demand constraints are a. LS 400; L 2 500 b. L2 400; L 5500 C. L=400; L = 500 d. L> 400; L