Question: Recipe Costing Form Activity Menu item: Ranch Dressing Date: March 30, 2023 Number of portions: 26 Size: 3 Oz Cost per portion: Selling price:$0.96/(1- Food

Recipe Costing Form Activity Menu item: Ranch Dressing Date: March 30, 2023 Number of portions: 26 Size: 3 Oz Cost per portion: Selling price:$0.96/(1- Food cost percent: 22% 0.22)=$1.23 Recipe Quantity Revises Recipe Quantity to Total Cost Quantity Purchase Round to 4 decimal places Round to 4 decimal places Round to 2 decimal places Ingredient Quantity Revised Quantity Yield AP Cost Ingredie Quantity Cost Sour Cream 1.5 C 1.5C*$1.56/pt=$0.58| 100% $1.56/pt Buttermilk 8 fl oz 100% $0.83/pt

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