Question: Refer to Table 2 6 - 5 and Table 2 6 - 6 . Plan a one - day menu for Judy that stays within

Refer to Table

26 - 5

and Table

26 - 6 .

Plan a one

-

day menu for Judy that stays within her carbohydrate goals provided by the dietitian AND meets all her other nutritional needs for pregnancy, including but not limited to

3

servings of dairy foods,

3

cups of vegetables, and

2

servings of fruit.

(

This is not all she will eat.

)

Make sure menus are complete, including protein rich foods. Put in a table

/

chart form showing grams of carbohydrate for each food item for the day. See Appendix G for the Exchange List.

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