Reference :

https://www.ciim.in/burger-king-success-story-case-study/

https://futureblind.com/2009/10/26/the-mcdonalds-success-story/

https://corporate.mcdonalds.com/corpmcd/home.html

https://www.bk.com/food-quality

Please answer the question below:

1.What is the impact of global and local market issues to operation in McDonald's and Burger KIng.

2.Based to the answer in number 1, copy and paste some pictures or figures to give a better understanding regarding these issues (impact of global and local market).

3. Is there any new innovations from McDonald's and Burger King in preparing the menu for specific country?

4.What innovation did McDonald's and Burger King created to managing waiting line situations. Give an example to support your answer.

5. How McDonald's and Burger King ensure the quality among their restaurants in the world.

6. Based on the answer number 5, Is there any obstacles in providing the raw material and its supply from the local vendor?

Thank You