Question: Reference: Vegan restaurant in Central coast , NSW . List a legal, ethical and sustainability constraint (issues) hindering and/or improving your ability to operate at


Reference: Vegan restaurant in Central coast , NSW



. List a legal, ethical and sustainability constraint (issues) hindering and/or improving your ability to operate at the best possible level for your business/operation and their impact(s) Constraint(s) Example (applicable) Positive Impact Negative impact Legal Ethical Sustainability List two (2) emerging technology/ies relevant to our industry and your market with their (potential) impact(s) on your business/operation Technology/ies Example (applicable) Positive Impact Negative impact 1 20 List two (2) dominant and specific emerging trends in your market and their potential impact on your business/operation Trend(5) Example (applicable) Positive impact on your Negative impact on your business business
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