RISK MANAGEMENT PROJECT AY $2023/24$ SEM II GROUP:

GROUP MEMBERS:

Choose a location

A restaurant

OR

A venue where events are held eg$.$ Parties$/$Dances$/$Wedding Receptions$/$Repass

OR

A hotel

Professional pictures of all group members$-$ use short biographies of titles in the risk industry. $10$ marks

Listed below are the areas to be included in the Risk Management Manual:

A detailed description of the location$/$establishment chosen for the assignment to support the information presented in the manual.

$10$ marks

The manual must be presented with a Table of Contents as well as divided into chapters.

$4$ marks

An introduction to the manual outlining:

$***$ the purpose of the manual

$5$ marks

$$ intended audience

$5$ marks.

structure of the manual

$5$ marks

& definitions of at least six $(6)$ terms used in risk management

$12$mar

Introduction to risk management

$5$ mark

this must include definitions for an emergency

$3$ mark

lArr a disaster

$3$ mark

$***$ a crisis

$3$ mark

a hazard

$3$ marh