Question: Sam is preparing a catering event lunch for 1 0 0 people. The buffet lunch service begins at 1 2 : 0 0 pm .

Sam is preparing a catering event lunch for 100 people. The buffet lunch service begins at 12:00pm. All items should be completed at the same time.Consider the following:The first item will take 30 minutes to prepare. Additionally, it needs to be baked for 30 minutes.The second item needs to be taken out of its package and placed in a perforated pan and steamed. This whole process should take 15 minutes.The final item requires 45 minutes of prep time and another 2 hours for baking and finishing/garnishing.Explain your timeline to complete these tasks. When would you start making lunch? What tasks would you complete and when?

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