Question: Select the question that can be answered using only raw data ( according to Figure 1 . 1 ) . Which of the perishable items

Select the question that can be answered using only raw data (according to Figure 1.1).
Which of the perishable items used by a restaurant should be ordered first?
What is the date, amount sold, and customer number for a sale transaction?
What is the lowest sales per week compared with the economic interest rates?
 Select the question that can be answered using only raw data

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