Question: So Vinotha answered a question for me. It was objective function 21x+14y.(cost) Constraints were 15x+22.5y greater than = to 90 , which is a protein

So Vinotha answered a question for me. It was objective function 21x+14y.(cost) Constraints were 15x+22.5y greater than = to 90 , which is a protein constraint, 810x+270y greater than = to 1620 (calories constraint) and 1/9x+1/3y greater than = 1(riboflavin constraint) The constraints relate to nutrition. The calories constraint is the 810x+270y greater than =to1620. The next part of the question asks if the daily requirement for calories is increased to 1700 from the 1620 , for what range of values of h will a sensitivity analysis on the effects of a change of h calories be valid? Please help me.

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