Solve it, please!

Consider the diet problem summarized in the following table. In this table, different food items available in a Mac Donalds restaurant are displayed in column A. Column B contains the selling prices of these food items (in dollars), and columns C,D,E and F contain their calories, protein contents (in grams), fat contents (in grams) and sodium contents (in milligrams), respectively. Columns G,H,I,J, K,L and M display various vitamin and mineral contents of the said food items (in % of Required Daily Allowances - RDA). Given that a "healthy" daily diet must contain, i) at least 55 grams of protein; ii) at most 3000 milligrams of sodium; iii) at least 100%RDA of vitamin A; iv) at least 100%RDA of vitamin C; v) at least 100%RDA of vitamin B; vi) at least 100%RDA of vitamin B2; vii) at least 100%RDA of Niacin; viii) at least 100%RDA of Calcium; ix) at least 100% RDA of Iron; and that in such a healthy diet, x) no more than 30% of all calories should come from fat (1 gram of fat contains 9 calories); which food items (and how many) should be selected for daily consumption, in order to optimize various objectives, while satisfying the above constraints. * This problem is based on the article "Big Mac Attack Revisited", by E. Erkut, which appeared in OR/MS Today, pp. 50-52, June 1994. 5. (20 pts) Analysing the Excel Solver results, comment on including additional constraints to develop a "reasonable" diet, such as, - Either Egg McMuffin or Wheaties (for breakfast); - One order of French fries with each burger; - At least three drinks (milk or juice); - One milk with each Wheaties; - No more than two Wheaties; - In addition to any milk taken with Wheaties, at least two more drinks (milk or juice); - At least one salad; - No more packages of honey than the number of chicken