Question: Task 3: Genetically modified food web report You will now submit your article from Unit 3 Learning Activity 4 Here is a recap of the

Task 3: Genetically modified food web report You will now submit your article from Unit 3 Learning Activity 4 Here is a recap of the activity: Introduction: Genetically modified foods hold a great deal of promise in terms of improving our food supply, but they also carry some risk, specifically in terms of their unknown effects in long-term consumption. What is your opinion? Product: Imagine a startup company is producing a website related to healthy eating in Canada. They are doing a special focus on genetically modified foods and have contracted you to write an article for them that will give their users an interesting and informative opinion piece on some specific genetically modified foods in Canada. Their target market is younger grocery shoppers. Specific tasks: Look at the list of genetically modified products that have been approved for use in Canada on this Government of Canada website: https://www.canada.ca/en/health-canada/services/food-nutrition/genetically-modified-foodsother-novel-foods/approved-products.html As you can see, it is a very long list with a wide variety of foods represented. Have a look at the list and choose five or six food products from the last five years. From this list of five or six, choose TWO that most interest you. Once you have selected the foods you want to investigate, complete the following tasks: 1. Write a brief summary of each product you selected. Be sure to include answers to at least the following: a. How is the organism different from the unmodified organism? b. What is the theoretical benefit to the modified organism for use as a food product?

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