Question: TASK Your task is to plan on a 1 month project. Students are required to consider how to be sell a simple dish (example: chocolate

 TASK Your task is to plan on a 1 month project.
Students are required to consider how to be sell a simple dish

TASK Your task is to plan on a 1 month project. Students are required to consider how to be sell a simple dish (example: chocolate brownies) during Food-Heaven Bazaar. This Food-Heaven Bazaar will start from 15 April to 15 May 2021. Assume there are no other fixed costs except for all-included RM1,900 monthly commitment inclusive of 2 workers' pay, rental of space and equipment. Prepare a short proposal on this project indicating the breakeven point and the target sales required to achieve certain profit Example: Chewy Chocolate Brownies Ingredients: 400 gm Berryls Chocolate $7.2 150 gm SCS unsalted butter $10.08 100 gm brown sugar $0.5 100 gm castor sugar 0.66 4 eggs (grade A) $1.47 1 teaspoon vanilla extract $2.94 100 gm self rising flour $0.42 30 gm cocoa powder $0.84 Equipment: 20cm (base measurement) square cake pan. $25.9 Directions: i. Preheat oven to 180 degrees celcius. ii. Place butter and chocolate in a heatproof bowl over a saucepan of simmering water (don't let the bowl touch the water). Stir with a metal spoon until melted. Remove from heat. iii. Quickly stir in egg, sugar, flour, cocoa powder, vanilla and salt until just combined. Pour into prepared pan. iv. Bake for 45 minutes or until a skewer inserted in the centre comes out with moist crumbs clinging. Set aside to cool completely. Cut into 16 pieces. Requirements: 1. Indicate how you are going to pack and sell your product (e.g. chocolate brownies). 2. Compute the variable costs involved in producing your selected meal/dish. Provide all the evidences necessary to support your variable costs calculation. (Tips: You can round the figures for simple calculation) 3. Recommend a suitable selling price for your product. Show evidences on prices of your competitors to support your own pricing. 4. Compute the contribution margin per piece pack and the contribution margin ratio. 5. Find the breakeven point in units and in Ringgit Malaysia (RM). 6. Find the number of pieces/packs you need to sell in 1 month to earn a RM4,000 profit for the project. Guidelines: You need to propose a different dish and give a detailed instruction on how to prepare it. The whole write up of this assignment should not be more than 1,500 words. TASK Your task is to plan on a 1 month project. Students are required to consider how to be sell a simple dish (example: chocolate brownies) during Food-Heaven Bazaar. This Food-Heaven Bazaar will start from 15 April to 15 May 2021. Assume there are no other fixed costs except for all-included RM1,900 monthly commitment inclusive of 2 workers' pay, rental of space and equipment. Prepare a short proposal on this project indicating the breakeven point and the target sales required to achieve certain profit Example: Chewy Chocolate Brownies Ingredients: 400 gm Berryls Chocolate $7.2 150 gm SCS unsalted butter $10.08 100 gm brown sugar $0.5 100 gm castor sugar 0.66 4 eggs (grade A) $1.47 1 teaspoon vanilla extract $2.94 100 gm self rising flour $0.42 30 gm cocoa powder $0.84 Equipment: 20cm (base measurement) square cake pan. $25.9 Directions: i. Preheat oven to 180 degrees celcius. ii. Place butter and chocolate in a heatproof bowl over a saucepan of simmering water (don't let the bowl touch the water). Stir with a metal spoon until melted. Remove from heat. iii. Quickly stir in egg, sugar, flour, cocoa powder, vanilla and salt until just combined. Pour into prepared pan. iv. Bake for 45 minutes or until a skewer inserted in the centre comes out with moist crumbs clinging. Set aside to cool completely. Cut into 16 pieces. Requirements: 1. Indicate how you are going to pack and sell your product (e.g. chocolate brownies). 2. Compute the variable costs involved in producing your selected meal/dish. Provide all the evidences necessary to support your variable costs calculation. (Tips: You can round the figures for simple calculation) 3. Recommend a suitable selling price for your product. Show evidences on prices of your competitors to support your own pricing. 4. Compute the contribution margin per piece pack and the contribution margin ratio. 5. Find the breakeven point in units and in Ringgit Malaysia (RM). 6. Find the number of pieces/packs you need to sell in 1 month to earn a RM4,000 profit for the project. Guidelines: You need to propose a different dish and give a detailed instruction on how to prepare it. The whole write up of this assignment should not be more than 1,500 words

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