Question: Template 1: Customer base and preferences analysis Name Position 1. From the information provided and collected from the customer, identify the customer profile for Feast

Template 1: Customer base and preferences analysis Name Position 1. From the information provided and collected from the customer, identify the customer profile for Feast of Flavours restaurant and fill below Customer Survey Data - Customer Profile Age range: Buying power: Gender: Ethnicity: Social and cultural background: Dietary requirements or preferences: Location

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