The hotel industry also faces some unique challenges in improving the health and safety of its employees. According to OSHA the most common safety violations within the hospitality industry are violations for inadequate record$-$keeping and failing to provide proper personal protective equipment for the staff. However work$-$related stress is an important health issue in the hospitality industry, especially because employees are expected to be $"$on stage" at all times.

What do you think are the top three stressors in the hospitality industry?

What can you do$,$ as a hospitality manager, to reduce stress for your employees? $($include at least three suggestions$)$

Respond to at least two of your peers. Your response should extend the discussion and stimulate other learners to clarify, strengthen, and extend their dialogue.