The Hunt for General Tso: https://www.ted.com/talks/jennifer_8_lee_looks_for_general_tso (Links to an external site.) What are 2 takeaways you took from the video regarding East Asian food culture in America today? Vietnam (Vietnam (1).PDF): 1.Describe to food beliefs/philosophies of the Vietnamese. Be specific and clear. 2. Explain the regional variations in Vietnam. Be specific and clear. 3. Describe 2 culturally important holiday foods/dishes. Be specific and clear (if you have your own examples, please feel free to share those!) China-On the Cusp (china-hungry planet (1).pdf): How is the food culture of Beijing changing? Be specific and clear. China-Winds of Change (see attachment above): How do the Cuis avoid food waste? Be specific and clear. Describe how the Cuis trade food items? Be specific and clear. Japan-Vitamin Sea (japan-hungry planet (1).pdf): 1.How do you think the weekly food purchase/list for the Ukita family would compare to the typical American household? How does it compare to the weekly food purchases in your household? Japan-Hara Hachi Bu (see attachment above): 1.What are some of the possible reasons for the high number of centenarians in Okinawa? Be specific and clear. Philippines-Freshly Squeezed (philippines-hungry planet (1).pdf): What 3 things were surprising to you about the Philippines and food culture after reading this article. Be specific and clear and number your responses. Bonus: If you're from one of these cultures (or another that we didn't mention), please share your experiences! Or, if you're not from one of these cultures, but have an experience to share, please tell us below