The local convenience store makes personal pan pizzas. Currently, its process makes complete pizzas, fully cooked, for the customer. This process has a fixed cost of $$20,000,$ and a variable cost of $$1\mathrm{.}75$ per pizza. The owner is considering a different process that can make pizzas in two ways: completely cooked $($as before$),$ or partially cooked and then flash frozen for the customer to finish heating at home. This alternate process has a fixed cost of $$24,000,$ but a lower variable cost $($because much less energy is used in baking$)$ of $$1\mathrm{.}25$ per pizza. If the owner expects to sell $9,000$ pizzas, should he get the new oven?

Group of answer choices

Yes, the owner should get a new oven

No the owner should not get the new oven

The owner should instead order from Domino$$s $!!!$