The owner of a commercial cleaning service that specializes in cleaning offices during nighttime hours has been using negotiation to arrive at prices with her customers. In recent years, those negotiations have become more difficult, so the owner is considering changing her pricing policy so that her prices will be based on a price menu. Give an example of a price menu that might be appropriate for her commercial cleaning business.

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The example of the appropriate price menu is given as follows Cleaning ... View the full answer