The primary problem faced by Caribbean Grains is that it has capacity limitations to meet customer demands, how can caribbean grains combat this issue ?

Caribbean Grain is one of the leading providers of milled flour and grain by-products in Jamaica. The company operates from Kingston and presently has the ability to mill over 4500 metric tons of Northern Spring Wheat. This is done in order to produce the companies trade-mark brand Sunshine Grains, in the following product varieties as shown in the table below: Quantity Demanded MT 2017 1594 Product Type All-purpose flour Baking & Pastry flour Bread & Cake Flour 2019 1611 1548 1341 2018 1529 1405 1566 2016 1538 1613 1471 1435 I 1349 The main clients of Caribbean Grain are supermarkets, commercial bakeries, retail outlets and restaurants. However, due to the capacity limitations of the factory, Caribbean Grains is unable to increase grain shipments to meet market demand. Additionally, there is a significant disparity in the demand for the various products produced by the company. Furthermore, the company has been experiencing difficulties which are attributed to shipping disruptions in getting their supplies from the USA, as a result significantly affecting the company's production schedule