The topic for week $2$ is$$biological macromolecules. For week $2$ you will look at the related issue of human nutrition, and will delve deep into an important and relevant issue related to this topic: you will be discussing a case study related to organic versus conventional farming. Put on your critical thinking caps as you learn more about both sides to the story, and are challenged to form your own conclusions based on the evidence presented, and your own outside research.$$