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Question 20 (8 points) sived How will you create more value for your clients in this same selling scenario, you know you must continually create value with restaurant owners to sustain a competitive advantage Describe 4 value creation methods you could employ with your restaurant clients.chosen from the 5 methods presented in this course Specifically, state how you will applyeach one of the 4 methods in this selling situation Format BI - stolu hv taking customer feedback on the product/service and ask 10 of 31 5 8 Question 20 (8 points) Sivert How will you create more value for your clients in this same selling scenario, you know you must continually create value with restaurant owners to sustain a competitive advantage Describe 4 value creation methods you could employ with your restaurant clients, chosen from the 5 methods presented in this course Specifically, state how you will apply each one of the 4 methods in this selling situation Format BIU - wali by taking customer feedback on the product/service and ask