This question has more than one correct answer and all must be selected.

Select all the statements that are true.

One guideline for a retail layout is to locate high$-$draw items around the periphery of the store.

The layout approach that addresses trade$-$offs between space and material handling is called the fixed position layout.

McDonald's "Made for You" kitchen system represents a strategic layout decision even though an obvious benefit of the system is a dramatic reduction in the inventory of food prepared in advance.

The work cell layout, a special arrangement of machinery and equipment to focus on the production of a single product or group of related products, is for manufacturing applications and has no relevance to services.

Category management is the use of computer software to evaluate the profitability of merchandising plans.