Question: Time left 0 : 2 0 : 4 6 Excess bags of basic commodities such as flour and sugar that are stored in a restaurant's

Time left 0:20:46
Excess bags of basic commodities such as flour and sugar that are stored in a restaurant's kitchen represent which of the following wastes?
a. overproduction
b. inventory
c. defective product
d. queues
e. transportation
Clear my choice
Time left 0:20:46 Excess bags of basic commodities such as flour

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