What is a good Hazard Analysis Critical Control Point $($HACCP$)$ system?

Group of answer choices

A good HACCP system can avoid the problems due to reliance on period inspection, end point testing and reactive responses to problems.

A good HACCP system is a specific plan used to monitor food safety aspects during manufacturing, processing, delivery, and storage.

A good HACCP system can avoid the problems due to reliance on instrumental analyses, end point inspection, and reactive responses to problems.

A good HACCP system is composed of seven stages or "principles", which guarantee the implementation of a complete inspection plan.