Question: What is the cost per portion? How much roast beef needs to be purchased? What is the selling price of the roast beef if a

What is the cost per portion?

How much roast beef needs to be purchased?

What is the selling price of the roast beef if a 30% food cost percentage is desired? 

Given:

1350 guests 500 Foven temperature 18% shrinkage 3% trim 2% bone 7 


1350 guests 500 Foven temperature 18% shrinkage 3% trim 2% bone 7 ounce portion size roast beef $9.79 AP #

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