Question: What should a food handler do if a customer is having a sever allergic reaction? Give them water and ask them to remain seated. Ask

What should a food handler do if a customer is having a sever allergic reaction?
Give them water and ask them to remain seated.
Ask a manager to speak with the customer.
Call 911 and help administer an epi-pen if the customer has one and the employee is trained.
Offer a refund and apologize for the inconvenience.
What should a food handler do if a customer is

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