Question: Why do waiting lines form even though a service system is underloaded? What effect would decreasing arrival and service variability have on the effective capacity
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Why do waiting lines form even though a service system is underloaded?
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What effect would decreasing arrival and service variability have on the effective capacity of a system?
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What approaches do supermarkets use to offset variations in customer traffic intensity?
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Under what circumstances would a multiple-priority waiting system be appropriate?
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