Question: Write a paper that adress: 1. What safety protocols need to be accounted for to operate a grocery store? (Examples: food safety-temperature, chemical safety-MSDS labels,
Write a paper that adress: 1. What safety protocols need to be accounted for to operate a grocery store? (Examples: food safety-temperature, chemical safety-MSDS labels, equipment safety-how to operate safely, etc.) 2. What, specifically, needs to be considered for each protocol that you list? 3. What role do HR professionals play in establishing and managing safety protocols at food retailers? 4. Did anything surprise you about this assignment
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