Question: You are given the following formula for Pullman Bread. Your Pullman pan is larger than standard and you need to increase the formula to make

You are given the following formula for Pullman Bread. Your Pullman pan is larger than standard and you need to increase the formula to make 4 lbs of dough to fill the pan. Given the Baker's Percentage for this bread, calculate the recipe you will use to make 4 lbs of dough to fill the pan. Bread flour 100% Water 60% Sugar 2.5% NFDM 5% Butter 5% Salt 1.86% Yeast, instant 0.81%

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