You are opening a limited$-$time pop$-$up coffee stall in your campus's business building. Your pop$-$up will use the space of an existing sandwich shop that is only open from $11$:$00$ a$.$m$.$ to $2$:$00$ p$.$m$.$ Monday through Friday, Your coffee stall will be open from $3$:$00$ p$.$m$.$ through $9$:$00$ a$.$m$.$ the three weeks leading up to and during midterms and finals weeks. The sandwich shop already has a lot of things you need, like refrigerator space and display counters, but it doesn't have any coffee equipment.

Match the following business events related to setting up and operating your pop$-$up to one of the three types of business processes discussed in Learning Objective $1\mathrm{.}1$:

Business Event

Business Process

A$.$ Buy an espresso machine

B$.$ Transfer the receipts from today from your mobile payment app to your pop$-$up's bank account

C$.$ Sell your first latte

Pay your friends who work as baristas at the end of the week

E$.$ Pay for pour$-$over coffee filters

F$.$ Pay a fair$-$trade coffee provider for beans delivered last week

G$.$ Prepare batches of cold brew to steep overnight the night before it is sold

H$.$ Order a custom chalkboard sign from an Etsy shop for your daily menus

Marketing, sales, and collections processes

I. Make a macchiato for a customer

Marketing, sales, and collections processes

J$.$ Order milk from a local dairy farm's stall at a farmer's market that will be delivered next Tuesday

K$.$ Bake scones to sell the next day

Acquisitions and payments processes

L$.$ Send your customer an e$-$receipt via text message

Marketing, sales, and collections processes