All Fired Up

Authors:

Vivian Arend ,Elle Kennedy

Type:Hardcover/ PaperBack / Loose Leaf
Condition: Used/New

In Stock: 1 Left

Shipment time

Expected shipping within 2 - 3 Days
Access to 35 Million+ Textbooks solutions Free
Ask Unlimited Questions from expert AI-Powered Answers 30 Min Free Tutoring Session
7 days-trial

Total Price:

$0

List Price: $50.95 Savings: $50.95 (100%)

Book details

ISBN: 149741816X, 978-1497418165

Book publisher: CreateSpace Independent Publishing Platform

Customer Reviews

Trusted feedback from verified buyers

JC
Jeffrey Crawford
5.0
All Fired Up, 1st Edition, is an outstanding resource for anyone interested in mastering the art of culinary creations. The explanations are clear, making complex techniques easy to grasp, and the practical examples are not only engaging but inspiring. As a home cook, I found the step-by-step instructions invaluable, and the additional tips scattered throughout the book are like little gems of wisdom. Delivery was prompt, arriving just two days after ordering, well-packaged and in pristine condition. Perfect for both beginners and seasoned cooks. Worth every penny!
VS
Vincent Spencer
4.0
I found 'All Fired Up' to be a very helpful guide. It's especially good for those who want a mix of theory and practice in cooking. The book covers a wide range of techniques and encourages you to try new things in the kitchen. I got a nice discount using my member subscription, which was a great perk. The book was delivered without any issues, well-packaged in perfect condition. Overall, it was a good buy and has become a trusty companion in my kitchen adventures.
LB
Laurence Barrett
4.0
All Fired Up is a solid read with a good balance between culinary theory and practical tips. Even though I've been cooking for years, I found new insights in its pages. It doesn't just teach you what to do but explains the 'why' behind every step, which I found refreshing. It could benefit from more visuals, but the content is still strong. My copy arrived faster than expected and in perfect shape. A great book to have in one's cooking library.