Hotel Operations Management(3rd edition)
Authors:
David K. Hayes, Jack D. Ninemeier, Allisha A. Miller
In Stock
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Total Price:
$0
Solution Manual Includes
Price:
$9.99
Book details
ISBN: 013433762X, 9780134342641 , 978-0134337623
Book publisher: Pearson
Book Price $0 : Hotel Operations Management by David K. Hayes, Jack D. Ninemeier, and Allisha A. Miller is an essential textbook that offers a comprehensive overview of the complex nature of managing hotel operations. Emphasizing practical applications, the book expertly dissects core areas such as front office management, housekeeping, food and beverage services, and the maintenance of guest services. Readers gain insights into the intricacies of revenue management, human resources, and financial controls critical to the hotel industry. The authors utilize their extensive expertise to convey theoretical concepts and practical methodologies, crafting a guide that is both instructional and intuitive. Notably, this third edition integrates a solution manual that enriches the learning experience by providing practical solutions to complex operational issues, encouraging an application-oriented understanding. The book is structured meticulously, with a detailed table of contents that allows easy navigation through various sections. Noteworthy about this edition is the inclusion of an Answer Key which helps in self-assessment and reinforcing learning objectives. Designed for students and industry professionals alike, the text has been well-received for its clarity and depth in addressing the multidimensional challenges faced by hotel managers. Critics commend the book's ability to bridge theoretical principles with real-world application, making it a valuable resource in academic settings and beyond.
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