Question: The accompanying data are x = cost (cents per serving) and y = fiber content (grams per serving) for 18 high-fiber cereals rated by Consumer
(www .consumerreports.org/health).
-1.png)
a. Compute and interpret the correlation coefficient for this data set.
b. The serving size differed for the different cereals, with serving sizes varying from 12 cup to 114 cups. Converting price and fiber content to per cup rather than per serving results in the accompanying data. Is the correlation coefficient for the per cup data greater than or less than the correlation coefficient for the per serving data?
-2.png)
rvi-70 10 7 8 7 2 2 8 3 0 8 2 7 4 7 88 33 46 49 62 41 77 71 30 53 53 67 43 48 28 1033 7355 27 58 388478 6922976033738644 5355 44631 6 44555 3 90076729830827 7 760 r
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