Question: A design of experiments was conducted to study the effect of various factors on the yield and taste of microwave popcorn.11 The factors and their

A design of experiments was conducted to study the effect of various factors on the yield and taste of microwave popcorn.11 The factors and their settings were as follows:
A design of experiments was conducted to study the effect

Preheat involves heating water in the microwave for 1 minute prior to popcorn. Elevate means put a plate or something similar under the popcorn bag to raise the bag.
Fractional factorial design was used to obtain two responses: (a) Bullets = weight of non-pop ped pop corns, in ounces; and (b) taste (a score between 1 and 10, 10= best).

A design of experiments was conducted to study the effect

Table 1 Factors and Levels Factor Low-1) High(+1) Price Time Power MediumHigh Preheat No Elevte No Generic 4 min Brand 6 min. Yes Yes 50 .O 5 0 5 5 0 0 0 5 0 5 7 B 9 6 7 7 2 1 7 6 4 497 e-54968320. 786963 in in

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Factor Low 1 Level High 1 Level Price A Generic Brand Time B 4 min 6 min Power C Medium High Preheat D No Yes Elevate E No Yes The experiment numbers ... View full answer

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