Pugliese Whole Foods, Inc., has the following information for the years ending December 31, 2016 and 2015:
Question:
Pugliese Whole Foods, Inc., has the following information for the years ending December 31, 2016 and 2015:
Requirements
1. Compute the rate of inventory turnover for Pugliese Whole Foods, Inc., for the years ended December 31, 2016 and 2015. Round the result to two decimal places.
2. Compute the days-sales-in-inventory for Pugliese Whole Foods, Inc., for the years ended December 31, 2016 and 2015.
3. What is a likely cause for the change in the rate of inventory turnover from 2015 to 2016
2016 2016 Sales Revenue $249,000 $243,000 Cost of Goods Sold: $ 16,000 $ 28,000 120,000 148,000 16,000 Beginning Inventory Net Purchases 125,000 Cost of Goods Available 141,000 Ending Inventory Cost of Goods Sold 18,000 123,000 132,000 Gross Profit 126,000 111,000 62.000 $ 64,000 Operating Expenses Net Income 57,000 $ 54,000
Step by Step Answer:
Req 1 Req 2 Req 3 The most likely cause for the change in the inventory ...View the full answer
Related Video
Inventory turnover is a key metric that helps businesses evaluate the efficiency of their operations. A high turnover ratio is generally considered positive, indicating that the company is effectively selling its inventory and making efficient use of its resources. On the other hand, a low turnover ratio may indicate issues such as overstocking or slow sales and may require further examination to identify and address the underlying causes. Businesses use this ratio to make decisions about inventory levels, production schedules, and pricing strategies. It also helps businesses to identify areas where they may need to make improvements, such as reducing lead times for production or optimizing sales and marketing efforts. Additionally, inventory turnover is used by investors and analysts as a key performance indicator to evaluate the financial health and growth potential of a company.
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