Go back to Exercise 2.2 concerning understanding barriers relating to the introduction of insect-based protein to food. Think of a new (non-existent) projective or enabling technique which is not described in the chapter and which could be used in focus group interviews (mini-groups) in order to understand these barriers:

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Create a new (non-existent) projective or enabling technique that could be used during such an interview.

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Describe what this technique will be diagnosing.

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Describe what will be the task for the respondents and write down the instructions.