Question: Explain why it often takes weeks or even longer to identify the source of contaminated food. Contaminated food poses very serious risks to the public,
Explain why it often takes weeks or even longer to identify the source of contaminated food.
Contaminated food poses very serious risks to the public, and outbreaks traced to particular restaurants or grocery stores are not just financially costly. Estimates from the US Centers for Disease Control and Prevention indicate that nearly 50 million people are affected by foodborne illness each year, with thousands of deaths.
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