When using double entry accounting, what is the minimum number of accounts that will be affected when
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When using double entry accounting, what is the minimum number of accounts that will be affected when a restaurant sells a food item to a customer?
a. 2
b. 4
c. 3
d. 1
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Related Book For 
Managerial Accounting for the Hospitality Industry
ISBN: 978-1119386223
2nd edition
Authors: Lea R. Dopson, David K. Hayes
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