Question: 2 7 . Which is the correct procedure for delivering prepared hot food off - site? A . Ensure containers are covered securely with foil.

27. Which is the correct procedure for delivering prepared hot food off-site?
A. Ensure containers are covered securely with foil.
B. Drive to the off-site location as quickly as possible.
C. Maintain hot food temperatures above 135F (57C).
D. Reheat the food to 165F (74C) immediately upon arrival.

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