$33$

Multiple Choice

$1$ point

The overall $3-$D conformation$/$structure of a protein may be strongly influenced by amino acids that are very far apart in sequence. This relationship is in contrast to secondary structure, where the amino acids are:

Generally near each other in the sequence or between adjacent segments that lie side byside.

Invariably restricted to about $7$ of the $20$ standard amino acids.

Often on different polypeptide strands.

Usually near one of the polypeptide chain's ends.

Interacting with one another based on their hydrophobic and hydrophilic properties.