Question: 3. Lesson 5 (Chapter 6) question: Using the information from question 2 (Butcher test card), if the supplier changes the price to $6.29 per beef

3. Lesson 5 (Chapter 6) question: Using the information from question 2 (Butcher test card), if the supplier changes the price to $6.29 per beef tenderloin pound, what will the new cost of usable pound be and what will the new portion cost be? (Show full calculation; round to two decimal places or use the Excel spreadsheet provided and copy/paste your answer below) 3. Lesson 5 (Chapter 6) question: Using the information from question 2 (Butcher test card), if the supplier changes the price to $6.29 per beef tenderloin pound, what will the new cost of usable pound be and what will the new portion cost be? (Show full calculation; round to two decimal places or use the Excel spreadsheet provided and copy/paste your answer below)
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